Norfolk youngster wins competition to create a new pizza for PizzaExpress

Six year old Rosie Marsh from King's Lynn has won a competition to design a new pizza for PizzaExpre

Six year old Rosie Marsh from King's Lynn has won a competition to design a new pizza for PizzaExpress. Picture: SPOTYPHOTO - Credit: Archant

A Norfolk youngster has been named the winner of competition to design a new pizza for PizzaExpress.

Six year old Rosie Marsh from King's Lynn has won a competition to design a new pizza for PizzaExpre

Six year old Rosie Marsh from King's Lynn has won a competition to design a new pizza for PizzaExpress. Picture: SPOTYPHOTO - Credit: Archant

She may only be six years old but Rosie Marsh from King's Lynn has shown she has a future in the kitchen after winning PizzaExpress' Create Your Own Pizza competition with a design inspired by her mum's recipe for chicken pie.

Inviting budding pizza chefs to come up with a new flavour of pizza, the Create Your Own Pizza competition saw budding pizza chefs choose four ingredients from a selection of a possible 20 to create a new and unique pizza.

Receiving thousands of entries, the recipes were then judged by a panel of PizzaExpress experts, who, after much deliberation, chose Rosie's idea as the winning design.

Featuring mozzarella, béchamel sauce, chicken and olives, Rosie's recipe will now be turned into a La Rosie, which will feature on the Piccolo menu of all 470 of PizzaExpress' pizzerias this autumn.

Six year old Rosie Marsh from King's Lynn has won a competition to design a new pizza for PizzaExpre

Six year old Rosie Marsh from King's Lynn has won a competition to design a new pizza for PizzaExpress. Picture: SPOTYPHOTO - Credit: Archant


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Rosie's mum, Clare Timpson, whose chicken pie the recipe was based on said: "Rosie is just so excited to see her pizza on menus later this year and I am so touched she based her creation on my chicken pie.

"We can't wait to see all of our friends and family enjoy it for themselves!"

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Jane Treasure, food and beverage director at PizzaExpress said: "We're constantly innovating to create new additions for the Piccolo menu - and what better way to do this than by asking our Piccolo superfans themselves.

"It was fantastic to receive so many entries and the competition was extremely high - though the prize goes to "La Rosie", for its taste profile, presentation and of course a wonderful backstory!"

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