A gastropub in north Norfolk has put sharing at the heart of its new set menu, described as the "ultimate feasting experience". 

The Suffield Arms in Thorpe Market, the sister venue to The Gunton Arms, serves tapas and Mediterranean dishes. 

Its new set menu will be available from January 28 to March 28 and it includes 10 sharing dishes spread over four courses for £30pp. 

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Eastern Daily Press: A selection of dishes from the new set menuA selection of dishes from the new set menu (Image: Suffield Arms)

It will be served for lunch and dinner from Sunday to Thursday as well as Friday lunchtimes. 

George Ash, general manager, said: "The concept of sharing has been the pinnacle of our operation from the start. 

"Our new set menu has brought all of the best aspects from this style of dining over a four-course meal, creating the ultimate feasting experience."

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Eastern Daily Press: The set menu is available from January 28 The set menu is available from January 28 (Image: Suffield Arms)

To start, there is a selection of cold mezze-style dishes, including Iberico-grade cured meats, and the first course will include Andalusian prawns and chorizo with Rioja and honey.

For the main course, there is a choice between three larger sharing plates, either veal Milanese, Galician octopus or Gunton venison tagine, and for dessert get ice cream with Pedro Ximenez or affogato. 

Book a table at suffieldarms.com or call 01263 586858.