A husband and wife team who used to run a tea room in Wales are opening a new bistro near Holt later this week.
The Glaven Bistro will officially open its doors in The Barns at Manor Farm in Glandford on Friday.
The restaurant will be run by a married couple Carron and James Noon who previously ran The Little Tea Rooms in Abersoch in north Wales.
READ MORE: Norfolk restaurant named one of the best dining spots in the world
The pair moved to Norfolk in September to be closer to their family and quickly fell in love with their new venue.
"It's all been very quick," Mrs Noon said. "James is our head chef so he designed the kitchen and put together the menu and I've been helping with everything else."
The menu consists of carefully curated breakfast and lunch options.
In the morning, guests can choose from traditional breakfasts, a variety of toppings on sourdough toast, hot salmon or mushroom rostis, yoghurt with seasonal fruit and a range of pastries.
The lunch menu offers open sandwiches with a range of meat, vegetarian and vegan fillings and delicious salads.
Mrs Noon added: "We're trying to appeal to absolutely anyone who likes good food and local produce.
READ MORE: Norfolk town named second in prettiest in Britain list
"We're also dog friendly and support local artists - we have some work by Guy Allen and Antonia Clare on display which people can buy."
The Glaven Bistro will be open from 9.30am to 4pm on Monday, Thursday, Friday and Saturday and from 9.30am to 3pm on Sunday.
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules here