A vineyard is to host its first foodie nights where people can enjoy pizzas and seafood while sampling some of its award-winning wines. 

Chet Valley Vineyard in Bergh Apton, near Loddon, is inviting people to come and try delicacies from the Brancaster Bay Shellfish Mussel Pod.  

The Mobile Pizza Company is also bringing its wood-fired pizza and pasta van to the site's wine meadow for an Italian-themed evening.  

Eastern Daily Press: Chet Valley Vineyard owner John HemmantChet Valley Vineyard owner John Hemmant (Image: Archant)

Owner John Hemmant said: "This is the first time we've done food events here and we want to make people feel like they're in a 'Little Provence'. 

"It's been a great year for mussels and the vineyard is spectacular this year, we can't wait to give people a chance to get out in the countryside and have something to eat with good company." 

READ MORE: Norfolk Vineyard named among best places to stay in the UK

The Moules and Fizz evenings are on Friday, August 11, and Friday, August 25 - costing £25 per person which includes a main dish and a glass of wine. 

The pizza night is taking place on Saturday, September 2.