Michelin starred chef Tom Kerridge partnered with esteemed Norfolk chef Richard Bainbridge for a night of exclusive dining.
On March 28, the pair joined forces to deliver an evening of 'exceptional feasting'. The night was part of the exclusive Benedicts' Great British Chef series, held in the Norwich city centre restaurant.
Guests were treated to a six-course menu, which included parsley and lovage soup with smoked eel, bramley apple with cheddar tortellini, treacle cured fillet of stoke marsh beef, bricket clanger and Richard Bainbridge's milk and cookie dessert.
A number of Britain's most esteemed and award-winning chefs are currently joining Norfolk's Mr Bainbridge for a set of collaborative dinners, all of which have sold out.
The meals take place at the award-winning Benedicts in Norwich's city centre. Other famous culinary faces include Daniel Clifford, Josh Eggleton and Glynn Purnell, who will be welcomed to the city soon.
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