As part of our regular series of profiles on the region's Young Farmers' Club members, 24-year-old JADE WILSON describes the unpredictable and emotional animal dramas she faces as an on-call farm vet.

A Norwich-based farm machinery firm has opened a custom-built new depot at its base in Cambridgeshire.

Water flows on a stretch of the River Yare near Norwich have been improved to encourage a more diverse ecology of plants, invertebrates and fish.

Many of the East of England's bees are on the brink of extinction - with 17 species already lost to the region, a study has found.

Digital data will boost agriculture's future productivity - but it means farmers need to protect themselves against rising cyber security risks says MARTIN COLLISON of rural consultancy Collison and Associates, based near King's Lynn.

The transformation of a Norfolk farm from an environmental disaster into a profitable wildlife haven should inspire other farmers to embrace conservation, says its owner - if not for the funding, then for the enjoyment of nature.

The Fens is a food production powerhouse worth £3.1bn to the East's economy - but more must be done to protect its vast contributions to the nation's larders, says a new report.

Construction work has started on a state-of-the-art mustard mill which will retain Norwich's proud and historic links with the Colman's brand.

Farming leaders have demanded urgent action from environment secretary Michael Gove to resolve the "significant confusion and legal uncertainty" caused by changes to licences for shooting pest birds.

With uncertainty hanging over the agricultural sector, a Norfolk accountant has set out a 10-point plan to help farmers to answer a key question: "Is my business fit for the future?"

I would like to raise awareness among your readers of the risks associated with the increasing number of calves being brought onto East Anglian farms from high-risk bovine tuberculosis (bTB) areas.

With their industry in an unprecedented state of flux, farmers have been urged to cultivate a more adaptable attitude to change and equip themselves with the right knowledge to make difficult business decisions.

The agricultural industry must work harder to improve its woeful safety record, says NICK DEANE chairman of the Norfolk branch of the National Farmers' Union (NFU).

The Royal Norfolk Show has unveiled its programme for this summer's celebration of county life - promising a fabulous feast of farming, spectacular live entertainment and mouthwatering food.

Summer irrigation prospects have been downgraded to "poor" in East Anglia, deepening farmers' concerns about possible restrictions on water use during a crucial time in the growing season.

A specialist agricultural accountant from Norfolk has been appointed as chairman of the global agriculture, food and beverages industry leadership group of an international network.

Four enterprising young livestock farmers are in the running to win a £5,000 award established in memory of an inspirational Norfolk stockman.

A £1.4m promotional push will be launched to increase consumer appetite for lamb and boost support for the sheep sector.

One of Norfolk's renowned research institutes is opening its doors to show the cutting-edge bioscience and "big data" technologies it uses to tackle global issues ranging from crop disease to climate change.

A "world-first" fertiliser made from recycled alkaline batteries will soon be energising UK crops after being imported by a Norfolk business.

A special service was held at Norwich Cathedral as part of the centenary celebrations for Norfolk's branch of the National Farmers' Union (NFU).

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