Recipes

Every fortnight, the Great British Chefs provide 3 new recipes for you to try, with everything from strawberries, macaroons, venison and pigeon. There is a mix of sweet and savoury treats for you to make, from short and sweet recipes, to long and slow meaty feasts.

Use the search on the right hand side to look for specific ingredients featured in our recipes, and see what culinary delights you can create.

Latest Recipes

Shaun Rankin's chocolate orange pudding with orange crisps.

Foodie Friday: Keep the children busy this Easter

Are the children driving you potty over the Easter holiday? The Great British Chefs have provided three recipes to get them into the kitchen and keep them busy.

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Adam Gray'’s breakfast in bed

Foodie Friday: Treat your Mum this Mother’s Day

This Sunday is a day dedicated to spoiling your Mums, so why not treat her to one of these stunning dishes from The Great British Chefs.

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Alyn Williams' Honey flapjack with frozen yoghurt

Foodie Friday: World Book Day

Yesterday marked the celebration of World Book Day, where authors and schools around the world worked together to promote the importance of reading - and home-made fancy dress.

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Simon Hulstone’s soy and beetroot salmon

Foodie Friday: Winter Olympics

What could be better for rounding off this year’s Winter Olympics than celebrating with our Great British Chefs’ Russian inspired feast?

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Geoffrey Smeddle's lamb and cumin burger.

Foodie Friday: Under 500 calories

With shocking, recent reports stating that 64% of adults in England have a BMI of 25 or over, the Great British Chefs have come together to devise three healthy recipes that are not only low in calories, but packed full of flavour and substance too.

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William Drabble's Soaked Savarin with Raspberries

Foodie Friday: Burns Night

Tomorrow marks the annual celebration of the national poet, Robert Burns. So why not celebrate this poet’s unique legacy with our Scottish themed recipes?

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Thai Beef Salad. Just one of the recipes from the Great British Chefs.

Foodie Friday: Low carb alternatives

Along with the midnight toast and the Times Square countdown, New Year’s resolutions are annual traditions that mark the changing of the year. But for many who have resolved to lead a healthier life in 2014, these intentions are only doomed to failure without a proper strategy in place.

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Roast Potatoes

Foodie Friday: All you need to know if you are planning to cook a family feast this Christmas

Nothing says family reunion better than Christmas dinner and unfortunately, it can be difficult to please everyone’s taste buds. Fortunately for you, our Great British chefs have come together to create ten delicious recipes that are guaranteed to put an end any squabbling this year.

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Andy Waters' Veggie Wellington

Foodie Friday: Vegetarian alternative to Christmas

Whether you’re having a vegetarian Christmas or simply require a vegetarian recipe for a guest, we have three recipes that are so delicious that even meat eaters will be satisfied!

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Alyn Williams' Chicken Christmas Crackers

Foodie Friday: Perfect Christmas party food

With Christmas day looming on us all, the last thing we need is complicated, time-consuming recipes to stress us even further. Instead, we need to decorate the days in the run-up to Christmas with some stunning, but simple, party foods like the recipes below.

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Andy McLeish's Roast Venison

Foodie Friday: Three Venison Variations to get you in the Christmas spirit

With December looming and the festivities greeting us, the Great British Chefs have conjured up three magnificent recipes that’ll be sure to tantalise your taste buds.

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Paul Heathcote's cream of pumpkin soup

Foodie Friday: Unwind with our heartwarming delights

Winter recipes are all about comfort food and with the possibility that this winter could be the coldest in a decade, delicious food will be vital. This week, our chefs have created a varied menu based on the November theme of National Good Nutrition month.

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Bruno Loubet's Hot Chocolate Souffle. Just one of the recipes from the Great British Chefs this week

Foodie Friday: Three sweet treats to sooth your chocolate cravings

The Great British Chefs have provided three luxurious chocolate recipes to satisfy any chocoholic.

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Matthew Tomkinson's Massaman duck curry.

Foodie Friday: Three spicy curry recipes to warm you up this weekend

With the drop in temperatures, and the rise in wind speeds, what better way to warm yourself up this weekend than with a curry?

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Marcus Wareing's Custard tart. Just one of the three recipes provided by the Great British Chefs this week.

Foodie Friday: National Egg Week brings three excellent recipes for you to try

This week is National Egg Week, and in celebration the Great British Eggs have provided three egg based recipes for you to try this weekend.

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Shaun Rankin's vanilla cheesecake with blackberries and garden mint compote.

Foodie Friday: Three sweet treats to try at home

This week the Great British Chefs provide three mouth-watering sweet dishes to satiate your sweet tooth this weekend.

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Marcello Tully’s pigeon breast with beetroot and crème fraîche, just one of the three autumnal recipes from the Great British Chefs this week.

Foodie Friday: Three autumnal warmers to help ease you into winter

This week the Great British Chefs provide three hearty recipes to help warm you up this autumn.

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William Drabble’s Roasted John Dory with mussels, celeriac, apples and chive. Just one of the beautiful recipes from the Great British Chefs this week.

Foodie Friday: Do you know your apples?

As part of Norfolk Food and Drink Festival, there is an Apple Day and Orchard Fun Day in Swaffham, and in celebration of the versatile fruit the Great British Chefs have provided three gorgeous recipes.

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Kevin Mangeolles' Blackberry parfait. Just one of the three blackberry recipes from the Great British Chefs this week.

Foodie Friday: Beautiful blackberry recipes to tantalise the taste buds

The great British blackberry is currently in season, so why not treat yourself to a beautiful three course meal showcasing the truly brilliant countryside staple.

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Squid and Mackerel Burger. Just one of the three burger recipes this week from the Great British Chefs

Foodie Friday: Three alternatives to the classic burger

This week the Great British Chefs have provided three mouth-watering burger recipes, which are a bit different.

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Dominic Chapman's seared mackerel with beetroot, horsseradish and watercross

Foodie Friday: Celebrate National Fishing Week with the Great British Chefs

As you may, or may not, be aware August is National Fishing Month, so to celebrate the Great British Chefs have provided 3 fabulous fish recipes for you to try at home.

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Marcello Tully's Scallop Mousse, just one of the recipes from the Great British Chefs this week.

Foodie Friday: A luxurious trio of mousses for you to make at home

The mousse has always been seen as a treat, so this week why not indulgence yourself this weekend with this weeks’ recipes from the Great British Chefs.

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Cheddar beignets. Just one of the recipes from the Great British Chefs this week.

Foodie Friday: Three cracking cheesy treats for you to try this weekend

This week the Great British Chefs provide three great dishes to celebrate the nation’s favourite - cheese.

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Fillet of silver mullet. Just one of this weeks' recipes from the Great British Chefs

Foodie Friday: Celebrate Norwich Pride with our colourful recipes

This weekend is Norwich Pride, and to celebrate the Great British Chefs have provided three vibrant recipes for you to try at home.

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Graham Campbell's Strawberry ice cream with marinated strawberries

Foodie Friday: Keep cool this summer with three great dessert recipes

If you’re struggling with the heat this summer, the Great British Chefs have provided three brilliant recipes to help you keep your cool.

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Marcus Wareing’s Summer garden salad, just one of the three artichoke recipes from the Great British Chefs.

Foodie Friday: Three amazing artichoke recipes to try this weekend

The Great British Chefs provide three brilliant artichoke recipes to help you decide what to do with this elusive ingredient.

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Galton Blackiston’s Raspberry and vanilla macaroons with vanilla ice cream. Just one of the three recipes from The Great British Chefs this week.

Foodie Friday: Indulge yourself this weekend with three incredible raspberry recipes

As raspberries come into season, The Great British Chefs provide three fantastic recipes to make the most of this magnificent British summer fruit.

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Paul Ainsworth's Sweet Eve strawberries with set vanilla yoghurt and sorrel just one of this week's strawberry recipes from Great British Chefs

Foodie Friday: Succulent strawberry recipes to enjoy during Wimbledon

This week saw the start of Wimbledon, and to celebrate the Great British Chefs have provided three succulent strawberry recipes for you to make at home.

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Summer picnic

Foodie Friday: Celebrate long summer days with our picnic recipes

Today is officially the first day of summer, and the Great British Chefs have provided three mouth-watering picnic treats for you to try.

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Treat your Dad this Father's day with sticky toffee pudding.

Foodie Friday: Treat your Dad this Father’s day with three fantastic recipes

This week, to celebrate brilliant Dads, the Great British Chefs have provided three tasty treats for Father’s Day.

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Barbecued sticky ribs. Just one of this week's brilliant barbecue recipes.

Foodie Friday: Summer is here, so it’s time to fire up the barbecue

Celebrate the return of summer with three brilliant barbecue recipes from the Great British Chefs.

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Beer battered fish and chips. Just one of our brilliant beer-based recipes this week.

Foodie Friday: Celebrate the City of Ale Festival with three beer-based recipes

As the City of Ale Festival draws to a close this weekend, celebrate with three beer recipes from the Great British Chef’s Nathan Outlaw and Paul Heathcote.

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Salmon skewers, just one of our three special salmon recipes this week

Foodie Friday: Salmon is the way to go

Indulge in some cooking this long weekend with three sensational salmon recipes from Great British Chef’s Chris Horridge and Marcello Tully.

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Barbecued asparagus with rapeseed mayonnaise

Foodie Friday: It’s all about asparagus

Spoil yourself this weekend with three amazing asparagus recipes from the Great British Chefs Galton Blackiston, Nathan Outlaw and Geoffrey Smeddle.

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Marcus Wearing head chef is seen in the kitchen of the Petrus in The Berkley Hotel, Knightsbridge London on August 28 2008.

Great British Chefs provide three mouth-watering recipes from Marcus Wareing

This week we have three recipes from Great British Chefs from Marcus Wareing. These are burrata, pea, grapefruit, caviar and leek salad, pancetta risotto, and Eton mess.

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Tom Aikens

Foodie Friday: Treat yourself this weekend with three delectable dessert recipes

This weekend treat your friends and family to three decadent desserts with recipes from Great British Chefs.

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Pascal Aussignac

Foodie Friday: As lamb springs into season, we present three excellent recipes for you to try at home

As the days grow longer, and the days warmer, lamb has just come into season so treat yourself this weekend to three beautiful lamb dishes from Great British Recipes.

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Recipes search

Enter an ingredient or recipe name to find it below.

Apricot Stuffing

The main ingredients are pork mince, dried apricots, breadcrumbs, garlic and brandy.

Artichokes Barigoule

The main ingredients are artichokes, carrot, celeriac, garlic and fennel seeds.

Asparagus and Chervil Quiche

The main ingredients are asparagus, parma ham, spring onions, mascarpone and pastry.

Baked Alaska

The main ingredients are pannetone, milk, cream, vanilla and ice cream.

BBQ Asparagus

The main ingredients are asparagus, mustard, lemon juice, salt and pepper.

BBQ Mackerel

The main ingredients are mackerel, celeriac, Parma ham, mustard and white wine vinegar.

BBQ Sticky Ribs

The main ingredients are spare ribs, garlic, ginger, chilli and Worcestershire sauce.

Beef in Bitter

The main ingredients are braising beef, carrots, mushrooms, red wine and beer.

Blackberry Parfait

The main ingredients are blackberries, apple, yoghurt, honey and sugar.

Blitzens Blintzes

The main ingredients are rhubard, mixed berries, cream cheese, vanilla essence and lemon.

Blood Orange Mousse

The main ingredients are blood oranges, eggs, cream, oranges and lemon juice.

Bouillabaisse

The main ingredients are salmon, pollack, monkfish, mussels and red pepper.

Butternut Squash, Pear and Gorgonzola Flatbread Tart

The main ingredients are butternut squash, pears, gorgonzola, thyme and rocket.

Breakfast in Bed

The main ingredients are smoked salmon, cherry tomatoes , english muffins, rocket and white wine vinegar.

Burrata Salad

The main ingredients are burrata, leeks, grapefruit, peas and caviar.

Butter poached Isle of Wight lobster

The main ingredients are lobster, white wine vinegar, beetroot, turnip and asparagus.

Carrots with Tarragon and Garlic

The main ingredients are carrots, garlic, tarragon, sugar and sea salt.

Chargrilled Lamb with Roasted Beetroot

The main ingredients are lamb, beetroot, mint, anchovy and mustard.

Cheddar Beignets

The main ingredients are cheddar, eggs, sesame oil, soy sauce and spring onions.

Cheesy Carrot Bake

The main ingredients are carrots, vegetable stock, cheddar, coriander and egg.

Cherry Soup

The main ingredients are cherries, cinnamon, vanilla, lemon and almonds.

Chocolate And Chilli Tart

The main ingredients are ground almonds, cream, chilli flakes, chocolate and lime zest.

Chocolate Fondant with Peanut Butter Ice Cream

The main ingredients are chocolate, eggs, peanut butter, vanilla and cream.

Chocolate Mandarin Kheer

The main ingredients are basmati rice, oranges, hazelnuts, chocolate and cocoa powder.

Chocolate Peanut Popcorn

The main ingredients are rum, popcorn, peanuts, chocolate and vanilla.

Chocolate Orange Mousse

The main ingredients are cocoa powder, orange, eggs, cream and gelatine.

Chocolate Sorbet

The main ingredients are chocolate, Grand Marnier, sugar, water and that's it!.

Christmas Crackers

The main ingredients are chicken breasts, mushrooms, broccoli, pastry and paprika.

Christmas Turkey

The main ingredients are turkey, pancetta, leek, garlic and thyme.

Citrus Cured Salmon

The main ingredients are salmon, juniper berries, grapefruit, caviar and dill.

Cod with Pork Belly

The main ingredients are potatoes, broccoli spears, pork belly, cod and lemon.

Crab Omelette

The main ingredients are onion, potato, eggs, crab and chives.

Crab Salad

The main ingredients are crab, fennel, radicchio, rocket and bottarga.

Crepes Suzette

The main ingredients are oranges, Grand Marnier, cream, sugar and eggs.

Crumb Plaice Green Mash

The main ingredients are plaice, breadcrumbs, potato, eggs and parsley.

Cullen Skink

The main ingredients are undyed smoked haddock, quail eggs, white potatoes, shallots and milk.

Curried Chicken Kiev

The main ingredients are chicken breasts, garlic, chicken stock, onion and chilli paper.

Curried Shepherds Pie

The main ingredients are minced lamb, potato, curry powder, cheese and garlic.

Custard Tart

The main ingredients are eggs, lemon, cream, nutmeg and sugar.

Dahl Makhni

The main ingredients are lentils, ginger, chilli, tomato and garlic.

Daube de boeuf

The main ingredients are beef featherblade, full-bodied red wine, carrots, mushrooms and pancetta.

Duck Breast Salad

The main ingredients are duck, mushroom, Madeira, balsamic vinegar and garlic.

Duck Ragu

Duck Ragu

The main ingredients are duck, pasta, red wine, tomato and garlic.

Eton Mess

The main ingredients are raspberries, cream, raspberry jam, raspberry liqueur and eggs.

Fillet of Cod

The main ingredients are cod fillets, potatoes, chives, eggs and spinach.

Fish and Chips

The main ingredients are hake, mustard, white wine, tarragon and gherkins.

Goats Curd Mousse

The main ingredients are goat's curd, tapioca, apple juice, oats and apples.

Grilled Lamb with Ratatouille

The main ingredients are lamb rack, tomato, aubergine, red peppers and courgettes.

Grilled Plaice with Asparagus

The main ingredients are plaice, asparagus, potato, mustard powder and tarragon.

Honey flapjack with frozen yoghurt

The main ingredients are butter, demerara sugar, honey, oats and orange zest.

Hot Chocolate Souffle

The main ingredients are orange, cocoa powder, whisky, eggs and sugar.

Jerk Turkey

The main ingredients are turkey breast, honey, celeriac, chillies and mustard.

John Dory and Mussels

The main ingredients are John Dory, shallots, celery, celeriac and spinach.

Lamb and Cumin Burgers

The main ingredients are lean minced lamb, garlic, red onion, red chilli and low fat natural yoghurt.

Lamb Shanks

The main ingredients are lamb, stock, rosemary, onion and garlic.

Lemon Posset

The main ingredients are lemon, almonds, fennel, cream and sugar.

Mango Sorbet

The main ingredients are mango, paw paw, sugar, limes and water.

Marinated Chicken Strips

The main ingredients are chicken, cucumber, tomatoes, coriander and spring onions.

Massaman Duck Curry

The main ingredients are duck breast, curry paste, star anise, garlic and cashew nuts.

Monkfish Curry

The main ingredients are monkfish fillet, mustard seeds, tomatoes, coconut milk and chilli powder.

Moroccan Lamb

The main ingredients are lamb rump steaks, coriander, saffron, cous cous and chickpea.

Mozzarella with Peas

The main ingredients are mozzarella, broad bean pods, mint, peas and lemon.

Mushrooms with Orange

The main ingredients are mushrooms, ham, garlic, orange and watercress.

Mussel Broth

The main ingredients are mussels, shallots, garlic, ginger and coconut milk.

Norfolk Sausages

The main ingredients are sausages, onions, peas, cream and red wine vinegar.

Olive Feta Herb Muffins

The main ingredients are cheddar, black olives, feta, pumpkin seeds and tarragon.

Panna Cotta

The main ingredients are vanilla, cream, gelatine, mixed spice and ginger.

Paneer Skewers

The main ingredients are red pepper, yoghurt, turmeric, paprika and ginger.

Pappardelle

The main ingredients are peas, cream, broad beans, asparagus and pasta.

Passion Fruit Souffle

The main ingredients are passion fruit, lemon, mint, sugar and egg whites.

Pastry Layer and Mushrooms

The main ingredients are honey, mustard, asparagus, cheddar and mushrooms.

Pea and Pancetta Risotto

The main ingredients are parmesan, mascarpone, pancetta, mushrooms and chicken stock.

Pepper Chicken

The main ingredients are chicken, curry, cinnamon, garlic and cloves.

Peshwari Kebab

The main ingredients are lamb, fennel, papaya, chilli and garlic.

Pickled Red Cabbage

The main ingredients are malt vinegar, pickling spice, ginger, red chillies and red cabbages.

Pigeon Breast with Beetroot

The main ingredients are black pudding, butternut squash, Tabasco, celery and beef stock.

Pimm's Jelly

The main ingredients are Pimm's, lemon, ginger, gin and raspberries.

Poached Salmon

The main ingredients are salmon, lemon, white wine, watercress and shallots.

Poached Strawberries

The main ingredients are strawberries, mint, vanilla, champagne and shortbread.

Pork Pie Stilton Salad

The main ingredients are pastry, pork, stilton, chicory and nutmeg.

Potato Celeriac Spider

The main ingredients are potato, celeriac, bacon, asparagus and beans.

Potato Dauphinoise

The main ingredients are garlic, milk, cream, nutmeg and potatoes.

Pumpkin Seed Brownies

The main ingredients are chocolate, vanilla, pumpkin seeds, egg and sugar.

Pumpkin Soup

The main ingredients are pumpkin, chicken stock, sage leaves, onion and cream.

Quail Scotch Eggs

The main ingredients are quail eggs, sausage meat, thyme, truffle oil and breadcrumbs.

Queen Anne Artichoke Tart

The main ingredients are artichokes, leek, tarragon, lemon and pastry.

Rarebit

The main ingredients are cheddar, beer, breadcrumbs, mustard and eggs.

Raspberry Bakewell Tart

The main ingredients are ground almonds, lemons, raspberries, apricot jam and vanilla custard.

Raspberry Trifle

The main ingredients are sponges, raspberries, lemon, sherry and vanilla.

Raspberry and Vanilla Macaroons

The main ingredients are eggs, ground almonds, vanilla, raspberries and cream.

Rhubarb and crème fraîche tart

The main ingredients are rhubarb, creme fraiche, butter, egg and sugar.

Roast Cauliflower and Chestnuts

The main ingredients are cauliflower, butter, curry powder, chestnuts and sea salt.

Roast Grouse

The main ingredients are grouse, potatoes, shallots, duck fat and cabbage.

Roast Potatoes

The main ingredients are potatoes, duck fat, sage, marjoram and salt.

Roast Venison

The main ingredients are venison loin, butternut squash, mushrooms, chicken stock and lettuce.

Roasted Vine Tomato Soup

The main ingredients are tomatoes, thyme, rosemary, onions and cream.

Salad Shirazi

The main ingredients are tomato, cucumbers, shallots, radishes and salad leaves.

Salmon en Papillote

The main ingredients are salmon, fennel, tomato, shallot and wine.

Salmon Fishcakes

The main ingredients are salmon, potato, lemon, breadcrumbs and eggs.

Salmon Skewers

The main ingredients are salmon, basil, thyme, lemon and garlic.

Sauce Set

The main ingredients are apples, mint, cranberries, bread and mixed spice.

Saverin with Raspberries

The main ingredients are raspberries, flour, eggs, sugar and yeast.

Scallop Mousse

The main ingredients are scallops, fish stock, dill, egg and cream.

Scallop Pops

The main ingredients are scallop, bacon, butter, oil and salt and pepper.

Scotch Eggs Bois

The main ingredients are quail eggs, mustard, shallots, chervil and chives.

Seared Mackerel

The main ingredients are beetroot, horseradish, mackerel, chives and watercress.

Silka Venison

The main ingredients are venison loin, parsnip, walnuts, pine nuts and olives.

Silver Mullet

The main ingredients are silver mullet, orange juice, basil, cucumber and tomato.

Snowy Turkey Mountains

The main ingredients are turkey drumsticks, carrots, potatoes, parsnips and mustard.

Sorbet Snowmen

The main ingredients are lemon juice, liquorice sticks, condensed milk, desiccated coconut and sugar.

Soy and Beetroot Marinated Salmon

The main ingredients are salmon, beetroot, vodka, soy sauce and dill.

Spaghetti Piemontesi

The main ingredients are spinach, cheese, spaghetti, garlic and sage.

Spiced Squash Soup

The main ingredients are squash, onion, turmeric, tabasco and curry powder.

Spiced Strawberry Sorbet

The main ingredients are strawberries, lemon, star anise, thyme and sugar.

Sprouting Broccoli with Hazelnuts

The main ingredients are purple sprouting broccoli, hazelnuts, hazelnut oil, olive oil and sea salt.

Squid and Mackerel Burger

The main ingredients are mackerel, squid, potatoes, paprika and samphire.

Steak Burger

The main ingredients are bone marrow, rump steak, marjoram, onion and peppercorns.

Sticky Toffee Pudding

The main ingredients are light brown sugar, eggs, ice cream, coffee and dates.

Strawberry Cheesecake Honey Crisp Toast

The main ingredients are strawberries, cream cheese, cream, sourdough bread and honey.

Strawberry Ice Cream

The main ingredients are strawberries, cream, milk, vanilla and eggs.

Sweet Eve Strawberries

The main ingredients are strawberries, dessert wine, vanilla, yoghurt and granola.

Summer Garden Salad

The main ingredients are artichokes, beans, peas, white wine and goats cheese.

Thai Beef Salad

The main ingredients are roast beef, noodles, red pepper, coriander and soy sauce.

Tomato Galette

The main ingredients are tomato, goat's cheese, puff pastry, pumpkin seeds and basil.

Turkey Gravy

The main ingredients are carrot, onion, celery, garlic and red wine.

Turkish Delight

The main ingredients are neige décor, cornflour, caster sugar, rose petal essence and lemon.

Vanilla Cheesecake

The main ingredients are biscuits, vanilla, blackberries, lemon juice and mint.

Vegetarian Haggis

The main ingredients are borlotti beans, lentils, savoy cabbage, eggs and shittake mushrooms.

Veggie Wellington

The main ingredients are potatoes, rosemary, chestnuts, chives and sourdough bread.

Venison Burger with Chips

The main ingredients are venison, bacon, onion, potato and cucumber.

Venison Carpaccio

The main ingredients are venison loin, beetroot, thyme, rosemary and garlic.

Welsh Lamb

The main ingredients are lamb, artichoke, goose fat, garlic and white wine.

Wild Pigeon

The main ingredients are pigeon breast, thyme, garlic, lemon and blackberries.

Wood pigeon with blueberry jus

The main ingredients are wood pigeon breasts, beetroot, blueberries, chicken stock and potato.

Yoghurt and Vanilla Eton Mess

The main ingredients are eggs, strawberries, raspberries, yoghurt and vanilla.

Yorkshire Puddings

The main ingredients are strong bread flour, eggs, milk, nutmeg and lard.



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