November 1 2014 Latest news:
Two champion food producers have teamed up to produce an award-winning sausage whose local flavour is a legacy of the Norfolk Food and Drink Festival.
Ambitious Norfolk and Suffolk growers are among the beneficiaries of £331,375 in grant funding which has been invested into agri-tech innovations across the East Anglia.
The valuable ability of cover crops to maximise nutrients, reduce nitrate pollution and improve soil health was explained to farmers visiting a test field near Dereham.
To landowner Tim Harris and his wife Geli it has been a frustrating battle with officialdom to save what the Environment Agency (EA) describes as “the finest unpolluted valley fen in western Europe”.
A farming adviser is coming back to his roots to take on a key role within Norfolk’s agricultural community.